Honey Dijon Chicken Salad Wrap (21 Day Fix Friendly)

When I lived in Soulard there was a little coffee shop that made the very best chicken salad.  I lived off that stuff.  Creamy. Nutty. The chicken was cooked perfectly.  I still get warm fuzzies thinking about it.  

Today.  Warm fuzzies.  This lunch was hands down one of the best things I’ve made in a long time.  It was simple and delicious.  Creamy, clean, healthy and hit the spot.  Nothing more.  Nothing less.  Just perfection. If you’re looking for a new favorite chicken salad, I hope this is it. Enjoy!  

Ingredients: 

For the wrap: 

1 large grilled chicken breast, diced 

1/2 c green grapes, sliced 

1 tbsp sliced almonds 

1/4 c diced cucumbers 

1 c spinach, chopped 

Whole grain flatbread wrap 

For the dressing: 

1/4 c plain Greek yogurt 

1 tbsp Dijon mustard 

1 tsp wildflower honey 

Directions: 

In a medium bowl, place chicken, grapes, cucumbers, & almonds.  Mix ingredients for dressing separately and toss chicken mixture in dressing.  Place chopped spinach in wrap then scoop chicken mixture onto spinach (This can serve two!).  Slice, serve, enjoy!  

1 red, 1 green, 1 yellow, 1/2 purple, 1/2 blue, 1 tsp 

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