Chocolate Banana Bread- No Sugar

Back to school in full swing and the snack monsters are ALWAYS HUNGRY!!! 

A quick 10 minutes of prepping this and into the oven for 50 and within an hour a yummy, healthy, no sugar snack is on the table!  

My girls helped crack the eggs, stir, measure, and pour and you know, the more they help, the more they want to eat what they make!  

Here’s our SIMPLE healthier chocolate banana bread recipe!  

Wet Ingredients: 

2 ripe bananas, mashed 

2 eggs 

1/2 c unsweetened vanilla almond milk 

1/4 c organic wildflower honey

1 tsp vanilla 

Dry Ingredients: 

2/3 c whole wheat or almond flour 

1 c quick cook oats 

1 tsp baking powder

1 scoop chocolate vegan Shakeology (can sub a kid friendly chocolate protein powder or Daily Sunshine) 

1 tsp cinnamon

1/4 tsp Himalayan sea salt 

1/4 c chocolate chips (optional) 

Directions: 

Mix wet ingredients together.  Mix dry ingredients together.  Combine.  Pour into bread pan.  Bake at 350* for 45-50 minutes until toothpick comes out clean.  

Cool on wire rack 5-15 minutes.  Enjoy!