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DestiNATION Fit Live Look Into Coaching: March 29th
If you would’ve told me three years ago I’d be earning my income from home as a coach, helping people achieve their fitness goals, improving my own health as well as my family’s and leading a healthier lifestyle, I wouldn’t have believed you. This wasn’t the “chosen” path. Or a path that I personally would’ve chosen for myself. I heard about coaching, about becoming a coach, about inspiring others, about the opportunity to build a business from my kitchen table after my kids had gone to bed or early in the morning, and to be honest, I didn’t think it was something I could do. I had self-doubt. I had…
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Best Year Yet 6 Week Bootcamp – Starts March 13th
Well. 2017 started out strong. Nutrition was on point. Workout routine was stellar. Then life happened. Real world crept back in and even though I started strong, I’ve been pretty weak as of lately. Easily tempted. Too much 20 and not enough 80… it’s been more like 60/40… and this weekend, 50/50 at best! I just looked at my calendar- our Punta Cana trip is less than 2 months away. So knowing I’m going to be WHOOPING myself into gear – a 6 week bootcamp in prep for the beach is in order- and I want to bring YOU with me. My 6 WEEK BOOTCAMP is going to start…
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Turn Your Fitness Your Business: Building A Successful Coaching Business From Home
After my 3rd pregnancy I needed a change. My body wasn’t bouncing as fast as I expected it would, despite having a pretty fit and active pregnancy. I was HAULING 3 kids to & from the gym, one was a tiny baby, and I was putting in an hour of work each time, and being pulled from my workouts to nurse a baby or change a diaper, and just couldn’t get into the groove. On top of that I was going back to nursing school full-time… my life was CHAOS. I was depressed, stressed, unhealthy, eating like garbage, and just didn’t feel good about the frustrated, chaotic, anxious person that…
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Strawberry Balsamic Chicken Salad
My favorite salad. Simple. Clean. Healthy. Something about strawberries and balsamic vinegar that makes a delicious combination! Ingredients: 1 chicken breast, grilled 2 c spinach 1 c diced strawberries 1 tbsp feta cheese 1 tbsp chopped walnuts 2 tsp chia seeds 2 tsp balsamic vinegar Directions: Place spinach in bowl. Add walnuts, feta, diced chicken breast, chia seeds, and strawberries. Drizzle with balsamic vinegar. Enjoy!!
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Baked Oatmeal Berry Breakfast Casserole
When you’re trying to get three kids ready in the morning, get yourself ready, get your husband ready, pack lunches, change the baby, an easy breakfast is a must. This is a super simple, super flavorful, and super healthy one dish breakfast that the whole family will love. Something for everyone, blueberries, oats, strawberries, and chocolate chips! Enjoy! Baked Oatmeal Berry Casserole Prep time: 10 mins Cook time: 40 mins Total Time: 50 Minutes Serves: 8 Ingredients 2 Cups All Natural Oats 1/4 Cup Coconut Sugar (can substitute Brown Sugar) 1 tsp Baking Powder 1 tsp Cinnamon ½ tsp Sea Salt ½ Cup Dark Chocolate Chips 1 Cup Diced Strawberries ⅔ Cup Blueberries…
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Cauliflower Rice Stir Fry – Whole 30 Approved
Me on Whole 30: What else can I cook that’s going to be amazing! THIS! This was my first time with cauliflower rice. I didn’t know what to expect. I assumed it wouldn’t taste as amazing as it did and I’m happy to be proven wrong! And when my husband tries this and says- I’d eat that- I know it’s a success! Let me know what you think! Ingredients: 1 head of cauliflower, riced (aka, grate the florets over a grater that you would use for a block of cheese) 1 c chopped carrots 1 medium red/yellow pepper or 4-5 mini peppers, diced 3 tbsp diced onion 1/2-3/4 c chopped…
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Love the Skin You’re In: 30 Days to the Best Version of You
What does it take to live and love from a place of worthiness? How do we embrace imperfection? How do we cultivate what we need and let go of what’s holding us back? Owning our story can be difficult, but not as difficult as running from it. And often we fear we’re not worthy enough. I’ll be worthy if I lose 20 lbs. I’ll be worthy if I get that job. I’ll be worthy if I find the one. I’ll be worthy if I make x amount of money. I’ll be worthy if I look a certain way. I’ll be worthy if I have certain things. But how many of…
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BLT Burger- Whole 30 Approved
Day 24 of Whole 30 and I still haven’t had bacon. Not that there’s anything against bacon. I just know how much of it I’ll eat. It’s shameful. We haven’t kept it in the house for a long time for that very reason. But with less than a week left, it’s time to indulge. And I wanted a burger. Something gourmet but not too fancy. I’m still in workout clothes anyway so you know, just fancy enough. So we grilled some amazing chicken burgers seasoned with rosemary on the grill. While those were grilling I roasted some fresh kale in the oven, seasoned with a dash…
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Iron Skillet Chicken- Oven Roasted
Winner winner, Sunday chicken dinner. Everyone needs their go-to Sunday dinner. When the in-laws are coming over. When you don’t want to prep in the kitchen all day. When you can one-and-done it. And this is my new go-to. It’s aromatic. It’s crispy. It’s juicy. It’s pure heaven. There’s something beautiful about roasting a whole chicken. It makes for so many meals and bone broth too. And there’s something even more beautiful about cooking it in an iron skillet. Where the chicken cooks in those juices and soaks up every last ounce of flavor. It roasts perfectly. The skin crisps up. The flavor is so good. And the skillet…
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Roasted Veggies- Whole 30 Approved
One thing about meal prepping is having easy sides to pick and choose from. Those tend to be more time consuming than preparing an actual meal at times. One of my favorite things to prep on a Sunday is a pan of roasted veggies that will carry us through for a couple meals. I do this a couple times each week, and they always turn out amazing. Ingredients: 3 small/medium sweet potatoes, peeled and diced 2 large zucchini, sliced and quartered 1-2 heads of broccoli*, rough chopped 1 tbsp Extra Virgin Olive Oil Himalayan Sea Salt Cracked pepper Various herbs/seasonings (I use oregano, parsley, basil, typically) Directions: Toss veggies/potatoes…
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