Summer.  Holiday weekend.  BBQ’s. Soooooo much food!   I love pasta salad but always eat wayyyyy too much and feel like a brick is in my stomach after.     I whipped up this healthier alternative with a little kick, perfect for those holiday BBQ’s without the guilt!   Enjoy!   Ingredients: 1 box veggie pasta, cooked and cooled  3-4 Roma tomatoes, chopped  1 jalapeño, seeded & minced 3/4 c black beans, rinsed & drained 3/4 c sweet corn 1/2-3/4 c Bolthouse farms Salsa Ramch dressing or 1/2 c salsa mixed with 1/3 c plain Greek yogurt  Directions:  Mix all ingredients in a large bowl.  Drizzle with dressing.  Stir well…