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Breakfast Quiche- Whole 30 Approved
When I started Whole 30 I thought, how am I going to make it through on scrambled eggs and grilled chicken. I need more variety in my life. Around day 9 of eating mostly scrambled eggs, potatoes, and chicken I new I needed to spice things up or I was going to get bored. And reach for the chips. And I’m determined to get through these 30 days with no cheats. Day 19 & going strong. So I whipped up a yummy “breakfast” quiche, I say breakfast lightly because this has been my dinner twice this week, it’s so good. Sweet potato crust, ground turkey, and plenty of veggies. …
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Fat Tuesday Jambalaya
The old bartending days. Down in Soulard. Oooh I loved working Mardi Gras! Tons of people. Lots of tips. Delicious food. You could count on me scarfing down several bowls of jambalaya during a 12 hour shift! So tonight being Fat Tuesday, I wanted to recreate the Mardi Gras taste of jambalaya I remembered but with a little bit healthier kick. We used our jalapeño cheddar elk sausage but you can use a ground turkey, a lean ground sausage, or chicken and it would be just as yummy. I hope you enjoy! Laissez les bon temps roulez! Ingredients: 1 lbs lean sausage or turkey (we used elk) 3…
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