Tis the season.  Holiday parties.  Booze. Snacks.  Booze.  Snacks.  It’s never ending until January. We’re taking matters into our own hands this year, we hosted our own Christmas party, and the former bartender in me had been dying to stretch my legs and make some yummy drinks.   I had two in mind.  This one is a good one.  I can’t lie.  I’m a coffee creamer junkie, and my two favorites are peppermint mocha and gingerbread.  I wanted to recreate a similar flavor, in a blended or shaken martini, without the guilt.  I’m pretty pleased with the way these turned out.  I used a little Shakeology in this peppermint mocha…