Dinner

  • Dinner,  Lunch,  Recipes

    Garlic Butter Shrimp “Linguini” With Zoodles

    That day-after-Christmas food hangover… you know the one.  Too much cheese.  Too many crackers.  Pie up to your eyeballs.  Potato casserole. Spiked egg nog. All of the goodies. Back on track today.  With a fridge full of leftovers. I opened my fridge, overwhelmed with what was left, and just wanted something light & simple.  So I grabbed the leftover shrimp from the shrimp cocktail.  Some veggies from the veggie tray.  The zucchini that never got roasted as planned, and some Parmesan cheese from the au gratin potatoes.  5 minutes later- a light, healthy lunch happened.  And it happened to be delicious! Low carb.  Light.  Full of protein & veggies. Enjoy!…

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  • Dinner,  Lunch,  Recipes

    Cashew Chicken + Zoodles (Whole 30/Low Carb)

    Sugar detox day 3… Dinner is served!!! 🙌🏼🙌🏼🙌🏼 Nailed it! I saw a similar recipe in a cookbook at Anthropologie last weekend and it’s been on my mind ever since.  So tonight I recreated it- only subbing zoodles and unsweetened cashew butter as well as coconut aminos. No sugar here.  And it’s low carb & Whole 30 friendly too!  Delicious. Savory.  Filling. Here’s the recipe! Ingredients: 1 large zucchini (spiralized) 2 large carrots (spiralized) 1 c roasted edamame 4 medium chicken breasts 1/4 c raw, unsweetened cashew butter 2 tbsp coconut aminos Red pepper flakes to taste1 tsp coconut oil Directions: *I cooked my chicken in the crockpot* Place chicken,…

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  • Dinner,  Lunch,  Recipes

    5 Minute Taco Soup

    ❤️🌮🥘 EASY DINNER RECIPE!!! 🥘🌮❤️ What do you do when you’re not feeling so hot and it’s  Taco Tuesday ? You turn your weekly taco night into soup! This took all of 5 minutes to throw together.  The combination of black beans, roasted chicken, and juicy tomato, ohhh it was good! I used leftover roasted chicken from our Sunday Meal Prep and tossed in a few things from the fridge and pantry.  Super easy!  Here’s the recipe! 👇🏼👇🏼👇🏼❤️ Ingredients: 1 c organic vegetable broth 1 can organic black beans, drained 1/2 can green chilis 1/4 yellow onion, chopped 1 c diced cherry tomatoes 1/2 c finely chopped carrots 2 small…

  • Dinner,  Lunch,  Recipes

    Broccoli Cheddar Stuffed Sweet Potatoes

    I think we all know what’s important in life. Food that you can melt cheese on top of. Tonight, I wanted a dinner that was simple, flavorful, and didn’t require a lot of effort on my part.  Granted this took almost an hour to cook, prep was about 10 minutes tops.  And the melty cheese part, well that’s a bonus. I hope you enjoy this as much as I did!  Please leave me a comment below of what you thought! Ingredients:  4 small- medium sweet potatoes 2 lbs chicken breasts, thawed Herbed chicken seasoning  1 bag frozen riced broccoli (or separately mince/pulse broccoli in food processor) 4 tbsp shredded cheddar…

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  • Dinner,  Lunch,  Recipes

    Buffalo Chicken Lettuce Wrap Tacos

    Ingredients: 4 boneless, skinless chicken breasts, thawed 1/2 c Buffalo Wing Sauce 1/4 c Greek yogurt ranch dressing  Romaine lettuce leaves  Shredded low fat cheese Additional Ranch for topping Directions: In a crockpot, combine chicken, wing sauce, and Greek yogurt ranch. Cook on low 4-6 hours.  Remove chicken and shred.  Place mixture into lettuce leaves.  Top with shredded cheese and additional ranch if desired. Enjoy! 

  • Dinner,  Lunch,  Recipes

    Perfect Autumn Secret Ingredient Chili

    As soon as those leaves start falling, I’m busting out the crockpot and whipping up chili.  But the same chili recipe sometimes gets old and even this chili lovin’ momma needs to switch it up.  My kiddos are decent with eating veggies but I try to pack them in wherever I can.  I added two cups finely minced spinach to this crockpot as well as 1/2 cup of pumpkin too.  Everyone loved it.  I was pleasantly surprised with the reaction- not that I thought they wouldn’t like it, but with the sneaky nutrients I packed in there, there were no complaints!  Here’s the recipe!  Ingredients:  1 lb lean ground turkey…

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  • Dinner,  Lunch,  Recipes

    Italian Chicken Stuffed Spaghetti Squash- Low Carb

    Oh sweet baby lord in heaven… I wish  the internet had smell-o-vision… this might just be at the top of things I’ve whipped up that I could eat every day and never get tired of it. Autumn has set in and that means all things squash.  I’m like Bubba Gump.  Squash salad, squash pancakes, squash cheesecake, squash chili, stuffed squash. And as I was running out the door today to pick up a spaghetti squash for tonight’s dinner, I realized I needed to do something with it- so I tossed a few chicken breasts in the crockpot, added some marinara and tomatoes, seasonings, and finished it off looking like this…

  • Dinner,  Lunch,  Recipes

    Bell Pepper Nachos- Low Carb

    There comes a time in life where you must make a decision.  Are you going to celebrate Taco Tuesday with amazing flavor and flair… or are you going to let it pass you by? For us, Taco Tuesday is a regular occurrence each week, and don’t get me wrong- we never get tired of tacos, but sometimes we like a little variety in what we eat every Tuesday.  And occasionally we switch up our nutrition routine and do a little low-carb here and there depending on our goals and results we’re working toward.  This week was one of those weeks.   This gal could live on chips and salsa alone…

  • Dinner,  Lunch,  Recipes

    Honey Balsamic Chicken Stir-Fry

      Tonight’s dinner took 10 minutes start to finish.  1-2 minutes to chop chicken and veggies (we grill a bunch of chicken on Sunday for meal prep during the week).  7 minutes to cook it all in the skillet.  1 minute to plate and serve!   ***Cauliflower rice is such a healthy alternative especially if you’re gluten free or following a low carb plan.  You can’t even tell the difference!  My husband loved it and he doesn’t eat cauliflower!   For the Stir Fry:  2 c chopped chicken (grilled it yesterday- we use it for meal prep!) 1 pkg frozen riced cauliflower  1 large red bell pepper- diced 2 c…

  • Dinner,  Lunch,  Recipes

    Lentil and Black Bean Taco Soup (crockpot)

      Every sick day calls for a hearty soup. And when momma or grandma isn’t able to whisk it over to you, when you don’t feel like making the trip to the store, or when you want to create something a little healthier so you don’t feel even worse after eating it, you whip up this. Protein packed, a perfect combination of carbs and protein so it leaves you feeling full, and just the right amount of spice to clear out any congestion and give you a flavor that jumpstarts those non-existent tastebuds!  Plus, fresh chicken tenderloins create a juicy, delicious, flavorful all in one meal. This is a perfect…

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