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Best Fish Tacos Ever

best fish tacos ever, clean eating, healthy, tilapia, easy, recipes, dinner, fresh, yummy, slaw, guacamole, lime, chili, tortilla, mexican, 21 day fix
My dad is a carnivore.  He is the grillmaster.  The king of BBQ.  Definitely a meat and potatoes type of guy.  I think of Ron Swanson from Parks & Rec when I think of my dad!  
Anyway, my parents came for dinner the other night and my dad asked that I make my delicious fish tacos and it blew me away.  Really?!  Fish tacos?  So I upped my game, added a little bolder flavor and flair and whipped up these bad boys and sure enough he loved them!  
So I had to share them with all of you.  I added a cilantro lime slaw and fresh guacamole (something I’ve been making for nearly 20 years, and it was excellent.  Pair with my Skinny Strawberry Jalapeño Margarita and enjoy!  
For the Fish: 
Ingredients: 
4 large tilapia (or whitefish) filets, thawed
1 large lime, quartered 
1 tbsp chili powder
Directions: 
Squeeze lime wedges over fish, 1 wedge per filet.  Coat with chili powder.  Bake at 410* for 18-20 minutes.  
For the Slaw: 
1 bag cabbage slaw
1/4 c plain Greek Yogurt
1 wedge of lime
1 tbsp chopped cilantro
Sea salt to taste
Directions: 
Mix yogurt, lime juice, cilantro, and pinch of sea salt to form a creamy dressing.  Toss slaw in dressing.  Top fish with slaw mixture. 
For the Guac: 
2 medium ripe avocaods
1 small tomato, diced
1 small shallot, finely chopped 
1 wedge of lime 
1 tsp chili powder
1 tsp garlic powder
1/4 tsp sea salt
Directions: 
Mash avocado.  Add remaining ingredients.  Serve over tacos.  Try not to eat it all!  
*** Serve in Corn Tortillas
For 21 Day Fix: 
1 Yellow (tortillas) 
1 green (slaw) 
1.5 red (fish & Greek yogurt) 
1 blue (guac) 
Salsa (optional) 1/4 purple 
easy, fish, taco, recipe, dinner, healthy, clean, yummy, tilapia, chili, lime, slaw, fresh, guacamole, simple